Tacoma Restaurant Week starts this weekend
Best darn dining deal in Tacoma
“WildFin American Grill boasts a hearty selection of enticing bites like their “Simply the Best Calamari” that delights with sliced jalapenos and jalapeno lime aioli. You can also opt to start with a No Lettuce Ahi Salad or savory seafood chowder. WildFin’s dinner options are geared towards lovers of oceanic fare with Grilled Alaskan Salmon, Parmesan Crusted Sole and Shrimp and Grits all making an appearance. For those who aren’t a fan of our undersea friends, there is both a steak and chicken entrée as well. And of course, a coursed dining experience isn’t complete without dessert! Indulge in freshly prepared donuts served with a maple bourbon sauce and a dusting of cinnamon anise sugar or an apple-rhubarb cobbler or chocolate overload cake.”
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Tacoma Restaurant Week runs from April 8-12 and 15-19 and participating locations offer a three-course dining experience for $30.